Creamy Almond Soup
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Anne Nicholls, owner of the Bonne Bouche School of Cookery gives tips on making a Roux while prepari...
Anne Nicholls, owner of the Bonne Bouche School of Cookery gives tips on making a Roux while preparing the creamy tasty soup. www.cookingtipstv.com
Tags:   Anne    Nicholls,    Devon,    UK,   almond  soup,    cooking    tips,   recipe,    food,    England,   video,  Bonne  Bouche  

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