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Jumbuck in a Tucker Bag - Lamb in Puff Pastry
Elise Pascoe, a food writer and cookbook author from Sydney, Australia, shows us how to use puff pastry with frenched lamb chops in this traditional Aussie dish. www.cookingtipstv.com
Rating
Views:
( 114028 )
Duration:
( 00:03:34 )
Uploaded:
03-16-10
Tags:
Jumbuck in a Tucker Bag, Lamb in Puff Pastry,...
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