Search results: recipe


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  • Thai Egg Tips for Frying and Wraps
  • From the Thai Cooking School at the Oriental Hotel in Bangkok, this video shows us a unique way to fry eggs to use in recipes and a simple wrap for filling. www.cookingtipstv.com

    Visiting Thailand?...
  • Rating    1 Star     Views: ( 16282 )    Duration: ( 00:03:37 )     Uploaded: 10-22-09
  • Tags: Thailand, Thai, Egg, cooking tips, Thai Cook...
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  • Perfect Tagliatelle with Tomato Sauce - Pasta Part 2
  • In this video, Fulvia Sesani from the Cooking School in Venice, teaches us how to make the perfect tomato sauce to accompany her tagtliatelle. www.cookingtipstv.com
  • Rating    1 Star     Views: ( 26637 )    Duration: ( 00:02:17 )     Uploaded: 06-12-09
  • Tags: fulvia sesani, venice, cooking tips, recipes,...
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  • Creamy Almond Soup
  • Anne Nicholls, owner of the Bonne Bouche School of Cookery gives tips on making a Roux while preparing the creamy tasty soup. www.cookingtipstv.com
  • Rating    1 Star     Views: ( 14310 )    Duration: ( 00:04:01 )     Uploaded: 06-25-09
  • Tags: Anne Nicholls, Devon, UK, almond soup, c...
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  • Venetian Glass Candy Bowl and Fruit
  • This video shows Fulvia Sesani,from the Venetian Cooking School, teach us how to candy dried fruit and make a bowl from sugar! Pretend you're in Venice, it looks just like their beautiful glass. www.c...
  • Rating    1 Star     Views: ( 22173 )    Duration: ( 00:04:47 )     Uploaded: 06-30-09
  • Tags: Fulvia Sesani, Venice, cooking tips tv, r...
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  • Nasi Goreng - Fried Rice from Bali
  • In this video Lother Arsana from the Grand Hyatt Bali shows us how to make this traditional Balinese rice dish. www.cookingtipstv.com
  • Rating    1 Star     Views: ( 14951 )    Duration: ( 00:03:00 )     Uploaded: 09-30-09
  • Tags: Nasi Goreng, fried rice, Bali, Lother Arsana,...
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  • Shepherd's Pie Plus Phyllo and Choux Pastry Tips!
  • Anne Nicholls, owner of the Bonne Bouche School of Cookery gives us great tips on making this savory dish when there's leftover lamb or roast beef. Along the way, you'll see how she handles Phyllo and...
  • Rating    1 Star     Views: ( 19428 )    Duration: ( 00:07:08 )     Uploaded: 07-08-09
  • Tags: Anne Nicholls Bonne Bouche Shepards Pie Ph...
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  • Healthy 5 Seed Pesto with Quinoa
  • Flax, chia, hemp, pumpkin and sesame seeds blend together with basil & parsley for this healthy vegan pesto that's full of Omega-3s and B-12 vitamins! The best part is that this pesto tastes no diffe...
  • Rating    1 Star     Views: ( 15226 )    Duration: ( 00:03:42 )     Uploaded: 07-13-09
  • Tags: christy kovacs, natural, chef ,health, quinoa...
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  • Cashew Butter Bread - Gluten Free
  • This moist, delicious bread substitutes cashew butter for flour and yeast, yet it rises so well that you'd never know it! The cashew butter and eggs makes this bread the perfect high-protein snack or...
  • Rating    1 Star     Views: ( 15524 )    Duration: ( 00:03:25 )     Uploaded: 07-23-09
  • Tags: Christy Kovacs, cashew butter, bread, gluten-...
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  • The Best Tips on Fennel
  • Watch Belinda Jeffrey at Accroutrement in Mosman, Australia, teach us the best tips on how to select, cut, prepare and love fennel! www.cookingtipstv.com
  • Rating    1 Star     Views: ( 19742 )    Duration: ( 00:02:34 )     Uploaded: 07-24-09
  • Tags: Belinda Jeffrey, australia, fennel, Accr...
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  • How to French Fowl
  • Maggie Beer from The Pheasant Farm Restaurant in the Barossa Valley, AU, shows us how to use this technique to cook perfect fowl. www.cookingtipstv.com
  • Rating    1 Star     Views: ( 14471 )    Duration: ( 00:02:11 )     Uploaded: 08-24-09
  • Tags: Maggie Beer, Pheasant Farm, Barossa Valley, A...
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  • Guinea Fowl with Lemon, Garlic and Prosciutto
  • In this video, Maggie Beer, owner The Pheasant Farm Restaurant in the Barossa Valley, AU, shows us how to perfectly pan-roast this fowl. www.cookingtipstv.com
  • Rating    1 Star     Views: ( 18373 )    Duration: ( 00:06:12 )     Uploaded: 08-25-09
  • Tags: guinea fowl, Maggie Beer, Pheasant Farm, Baro...
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  • Bechamel Sauce from Lorenza de Medici
  • This is the first video in a series from Lorenza de Medici's Cooking School, Badia a Coltibuono. This bechamel is part of an eggplant dish but is useful in several recipes. www.cookingtipstv.com
  • Rating    1 Star     Views: ( 19793 )    Duration: ( 00:03:22 )     Uploaded: 08-28-09
  • Tags: Lorenza de Medici, Badia a Coltibuono, Seina,...
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  • Mee Grob - Thai Vermicelli Nest filled with Pork Mixture
  • In this video, the Cooking Instructor from the Oriental Hotel in Bangkok, gives great Thai cooking tips while preparing this vermicelli nest filled with pork, garlic and ginger. www.cookingtipstv.com
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  • Rating    1 Star     Views: ( 16650 )    Duration: ( 00:07:16 )     Uploaded: 09-22-09
  • Tags: Mee Grob, vermicelli, Thailand, Thai, pork, O...
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  • Eggplant with Penne and Bechamel
  • In this video, Lorenza de' Medici from Badia a Coltibuono cooking school in Italy, shows us great tips while preparing this tradional Tuscan dish. www.cookingtipstv.com
  • Rating    1 Star     Views: ( 18821 )    Duration: ( 00:08:01 )     Uploaded: 09-02-09
  • Tags: Lorenza de Medici, Badia a Coltibuono, Seina,...
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