Search results: Australia,


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  • Honey Baked Figs from Australia
  • In this video, Belinda Jeffery with Sue Jenkins from ACCOUTREMENT in Mosman, Australia, shows us how to prepare healthy, tasty figs with yogurt.
  • Rating    1 Star     Views: ( 13880 )    Duration: ( 00:03:29 )     Uploaded: 05-14-09
  • Tags: australia, recipes, healthy dessert, cookin...
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  • Healthy Fennel Salad with King Prawns
  • In this video, Belinda Jeffery with Sue Jenkins from ACCOUTREMENT in Mosman, Australia, shows us how to prepare citrus prawns and fennel salad that's healthy and pretty on the plate and palate.
  • Rating    1 Star     Views: ( 16508 )    Duration: ( 00:05:27 )     Uploaded: 05-20-09
  • Tags: belinda jeffrey australia fennel, salad, praw...
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  • Lamb Curry on the Great Barrier Reef
  • Watch Ron Smith, Chief Chef aboard The Reef Escape ship, on the Great Barrier Reef in Australia, prepare a Vindaloo Curry suitable for all heat sensitive palates. www.cookingtipstv.com
  • Rating    1 Star     Views: ( 17935 )    Duration: ( 00:04:07 )     Uploaded: 05-29-09
  • Tags: Vindaloo Curry, lamb, Great Barrier Reef, ...
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  • The Best Tips on Fennel
  • Watch Belinda Jeffrey at Accroutrement in Mosman, Australia, teach us the best tips on how to select, cut, prepare and love fennel! www.cookingtipstv.com
  • Rating    1 Star     Views: ( 18308 )    Duration: ( 00:02:34 )     Uploaded: 07-24-09
  • Tags: Belinda Jeffrey, australia, fennel, Accr...
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  • How to French Fowl
  • Maggie Beer from The Pheasant Farm Restaurant in the Barossa Valley, AU, shows us how to use this technique to cook perfect fowl. www.cookingtipstv.com
  • Rating    1 Star     Views: ( 13313 )    Duration: ( 00:02:11 )     Uploaded: 08-24-09
  • Tags: Maggie Beer, Pheasant Farm, Barossa Valley, A...
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  • Guinea Fowl with Lemon, Garlic and Prosciutto
  • In this video, Maggie Beer, owner The Pheasant Farm Restaurant in the Barossa Valley, AU, shows us how to perfectly pan-roast this fowl. www.cookingtipstv.com
  • Rating    1 Star     Views: ( 16318 )    Duration: ( 00:06:12 )     Uploaded: 08-25-09
  • Tags: guinea fowl, Maggie Beer, Pheasant Farm, Baro...
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  • Quince and Prune Tart
  • In this video, Maggie Beer from the Pheasant Farm Restaurant in the Barossa Valley, Australia, prepares a dessert with quince, prunes and puff pastry. www.cookingtipstv.com
  • Rating    1 Star     Views: ( 16827 )    Duration: ( 00:04:08 )     Uploaded: 08-31-09
  • Tags: www.cookingtipstv.com, cooking, video, Maggie...
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  • Skate & Warriagal Tips with Jean Paul Bruneteau
  • In this video, Jean Paul shows us how to use Australian greens - warriagal - to create this healthy fish recipe using Skate. www.cookingtipstv.com
  • Rating    1 Star     Views: ( 13220 )    Duration: ( 00:03:13 )     Uploaded: 09-08-09
  • Tags: Jean Paul Bruneteau, Sydney, Australia, Skate...
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  • Rabbit Tart in Pate Brisee crust and Veloute Sauce
  • This video is from Stephanie Alexander's Master Chefs class at Howqua Dale Gourmet Retreat in Australia. You will learn how to make this very special tart and tips too! www.cookingtipstv.com
  • Rating    1 Star     Views: ( 13312 )    Duration: ( 00:06:25 )     Uploaded: 09-14-09
  • Tags: Rabbit Tart, Pate Brisee, Veloute Sauce, Howq...
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  • Pavlova - A Traditional Australian Dessert
  • Elise Pascoe demonstrates in this video how to make this traditional Australian dessert with great tips on meringue. Please view the Sugar Bark video for preparation. www.cookingtipstv.com
  • Rating    1 Star     Views: ( 15181 )    Duration: ( 00:05:32 )     Uploaded: 03-15-10
  • Tags: Elise Pascoe, Sydney, Australia, Pavlova, www...
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  • How to Make Sugar Bark
  • In this video, Elise Pascoe from Sydney, Australia, shows us how to make this decorative topping for desserts. www.cookingtipstv.com
  • Rating    1 Star     Views: ( 15581 )    Duration: ( 00:01:21 )     Uploaded: 03-15-10
  • Tags: Elise Pascoe, Sydney, Australia, sugar bark, ...
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  • How to Supreme Citrus
  • Wonder how to get perfect pieces of citrus? It's called supreming and you'll learn how to in this video. Elise Pascoe, Sydney, Australia www.cookingtipstv.com
  • Rating    1 Star     Views: ( 15655 )    Duration: ( 00:01:29 )     Uploaded: 03-15-10
  • Tags: Elise Pascoe, Sydney, Australia, supreming ci...
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  • Jumbuck in a Tucker Bag - Lamb in Puff Pastry
  • Elise Pascoe, a food writer and cookbook author from Sydney, Australia, shows us how to use puff pastry with frenched lamb chops in this traditional Aussie dish. www.cookingtipstv.com
  • Rating    1 Star     Views: ( 67385 )    Duration: ( 00:03:34 )     Uploaded: 03-16-10
  • Tags: Jumbuck in a Tucker Bag, Lamb in Puff Pastry,...
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  • The Best Wine Sauce and Demi-Glace Tips!
  • Watch Elise Pascoe from Sydney, Australia, offer great tips in making a Roux or Demi-Glace and Wine Sauce. Use with the <br />
    Jumbuck in a Tucker Bag - mate! www.cookingtipstv.com
  • Rating    1 Star     Views: ( 98045 )    Duration: ( 00:03:46 )     Uploaded: 03-16-10
  • Tags: Elise Pascoe, Sydney, Australia, Wine Sauce, ...
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  • Avocado and Herb Damper Bread
  • A traditional soda bread prepared by swagmen, drovers and other travelers! Elise Pascoe from Sydney, Australia, show us how to prepare in the comfort of a cooking class. www.cookingtipstv.com
  • Rating    1 Star     Views: ( 75631 )    Duration: ( 00:04:46 )     Uploaded: 03-22-10
  • Tags: Damper Bread, Elise Pascoe, Australia, avocad...
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